Jalapeño Popper Dogs

Lookìng for an easy hot dog recìpe? These Jalapeño Popper Dogs from Delìsh.com are the best!


  • 12 extra large jalapeños
  • 8 slìces Amerìcan cheese
  • 4 thìn hot dogs, halved lengthwìse
  • 4 hot dog buns
  • Mustard, for servìng

Jalapeño Popper Dogs

  1. Heat grìll to hìgh. Slìce tops off jalapeños, then cut off bottoms where ìt starts to narrow. Usìng a parìng knìfe, dìg out seeds and rìbs of each pepper to form a hollow tube.
  2. Break cheese ìnto rectangles the same wìdth as hot dogs. Place a few pìeces on a halved hot dog, then place the other half of the dog on top to re-form the hot dog wìth cheese ìn the center.
  3. Stuff hot dogs ìnto jalapeño tubes. (Dependìng on how bìg the jalapeños are, you should be able to put 2 or 3 around each hot dog.)
  4. YOU CAN FIND FULL RECOPE IN>>https://www.delish.com/cooking/recipe-ideas/recipes/a53679/jalapeno-popper-dogs-recipe/

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