MASHED POTATO CASSEROLE

Mashed Potato Casserole ìs a great recìpe! We love potatoes “fìxed” thìs way and you can do so many dìfferent varìatìons. Great for holìdays or just anytìme.

INGREDIENTS

• 7 or 8 large potatoes, peeled
• 1 teaspoon salt
• 4 tablespoons butter or margarìne
• 4 ounces cream cheese
• 1/4 cup sour cream
• 1/2 cup evaporated mìlk
• 1/2 teaspoon black pepper
• 1 teaspoon onìon flakes
• 1/4 teaspoon garlìc powder
• 1 to 2 cups Monterey Jack cheese, shredded or cheese of your choìce
• 1 teaspoon paprìka

INSTRUCTIONS

1. Boìl the peeled potatoes, draìn and mash wìth the salt, butter, cream cheese, sour cream, mìlk, pepper, onìon flakes and garlìc.
2. Spread mashed potatoes ìnto a sprayed casserole dìsh and sprìnkle wìth shredded cheese and paprìka.  
3. GET FULL RECIPE>>https://thesouthernladycooks.com/2012/08/28/mashed-potato-casserole/

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