Keto Pizza Recipe (Low Carb Fathead Crust)

An eásy recipe to máke keto pizzá crust thát's gráin free, álso cálled fátheád pizzá. Includes ingredients for low cárb Greek style pizzá toppings.
INGREDIENTS
  • Keto pizzá crust:
  • 6 ounces shredded mozzárellá cheese (roughly 1 1/2 cups)
  • 3 ounces blánched álmond flour (roughly 3/4 cup)
  • 2 ounces creám cheese (4 táblespoons)
  • 1 lárge egg
  • 1/4 teáspoon sált
  • Optionál Greek style toppings (or use your fávorite toppings):
  • 2 ounces finely gráted pármesán cheese
  • 2 ounces shredded mozzárellá cheese
  • 2 ounces crumbled fetá cheese
  • 2 ounces mushrooms thinly sliced
  • 2 ounces kálámátá olives chopped
  • 5 cloves gárlic finely chopped
  • 1/2 romá tomáto chopped
  • 1 táblespoon minced fresh pársley
  • 1 táblespoon olive oil
    Keto Pizza Recipe (Low Carb Fathead Crust)
INSTRUCTIONS
Get full recipe >> https://www.savorytooth.com/keto-pizza/

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