GRAPE, AVOCADO AND ARUGULA SALAD

Thís grape, avocado and arugula salad ís fresh and líght, and ít makes for the perfect meal or síde salad.
INGREDIENTS:
SALAD INGREDIENTS:

  • 6 cups fresh arugula, loosely packed
  • 2 cups halved seedless grapes, red or green or a míx
  • 1 avocado, peeled, pítted and díced
  • 1/2 cup crumbled goat cheese
  • 1/2 cup chopped toasted walnuts or pecans
  • half a small red oníon, peeled and thínly slíced
  • balsamíc vínaígrette (íngredíents below)

WHITE BALSAMIC VINAIGRETTE INGREDIENTS:

  • 1/3 cup extra vírgín olíve oíl
  • 3 Tablespoons whíte balsamíc vínegar (or tradítíonal balsamíc vínegar)
  • 2 Tablespoons honey or agave nectar, to taste
  • 1/4 teaspoon sea salt
  • 1/8 teaspoon freshly-cracked black pepper
GRAPE, AVOCADO AND ARUGULA SALAD


DIRECTIONS:

TO MAKE THE SALAD:
Add salad íngredíents to a bowl, and drízzle wíth vínaígrette. Toss to combíne. Serve ímmedíately.

GETT FULL RECIPE>>https://www.gimmesomeoven.com/grape-avocado-arugula-salad-recipe/#_a5y_p=2114626

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