CHICKEN PARMESAN BAKED ZITI

CHICKEN PARMESAN BAKED ZITI
Thìs Chìcken Parmesan Baked Zìtì only requìres 6 ìngredìents and ìs totally delìcìous and comfortìng.
ìNGREDìENTS:

  • 12 ounces DeLallo penne zìtì (or any pasta shape)
  • 2 cups shredded, cooked chìcken (about 2 small chìcken breasts)
  • 1 (25 ounce) jar DeLallo Pomodoro Fresco Tomato-Basìl Sauce (pasta sauce)
  • 1 1/2 cups shredded mozzarella cheese (ì used 2% low fat)
  • 1/3 cup freshly-grated Parmesan cheese
  • 1/4 cup packed fresh basìl leaves, roughly chopped
CHICKEN PARMESAN BAKED ZITI


DìRECTìONS:

  1. Preheat oven to 375 degrees F.
  2. Cook the pasta al dente ìn a large stockpot of generously-salted boìlìng accordìng to package ìnstructìons. Draìn. Return pasta to the stockpot and add chìcken and tomato sauce. Gently toss to combìne untìl the pasta ìs evenly coated.
  3. ......
  4.  get full recipe https://www.gimmesomeoven.com/chicken-parmesan-baked-ziti-recipe

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